Malteser Rocky Road
A nostalgic treat with a modern twist. This rocky road is well and truly packed full of both mini and regular sized marshmallows, rich tea biscuits and a but-load of Maltesers.
MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier; SOYA lecithins, natural vanilla flavouring), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier; SOYA lecithins, natural vanilla flavouring), golden syrup (partially inverted refiners syrup), butter (MILK), Digestive biscuits (WHEAT flour, wholemeal WHEAT flour, vegetable oil (palm oil), sugar, partially inverted sugar syrup, raising agents (sodium bicarbonate, malic acid, ammonium bicarbonate), salt), maltesers (sugar, skimmed MILK powder, cocoa butter, glucose syrup, BARLEY malt extract, cocoa mass, palm fat, whey permeate (MILK), MILK fat, emulsifiers (SOYA lecithins, E492), palm kennel fat, WHEAT flour, raising agents (E341, E500, E501), WHEAT gluten, whey powder (MILK), salt, glazing agent (pectins)), marshmallows (glucose syrup, sugar, dextrose water, MAIZE starch, humectant, sorbitol syrup, beef gelatine, flavouring, beetroot juice from concentrate), vanilla bean paste (Bourbon vanilla extract 4 fold, invert sugar, water, exhausted bourbon vanilla seeds, xanthan gum), salt.
Each items specific allergens are listed in bold on their full ingredients list. Whilst every measure has been taken to avoid cross contamination, the ingredients used in my kitchen contain the following allergens;
WHEAT, MILK, EGGS, SOYA, MAIZE, BARLEY
Storing your bakes;
My brownies and tray bakes are good for 5 days at room temp when stored in packaging or an air tight container, but can last up to 8 days when refrigerated. Just like the cookies these treats can be frozen for up to 2-3 months, when left in unopened packaging or tightly wrapped in clingfilm, then thawed out for 4-5 hours before being enjoyed.
Serving;
If storing your baked goods in the fridge I recommend leaving them out for 10 minutes before eating.
